Foraged Preserves Workshop
A foraged preserves workshop is an event where you can learn how to make your own unique preserves from a range of wild ingredients that have been sustainably harvested.
What's included?
- A history of preserving
- Samples of chutneys, jams, fermented and pickled food
- 6 preserving technique demonstrations
- Make your own jar of preserves
- A selection of refreshments
- Moonfull tote bag
You'll have a selection of preserves to eat, learn about your favourite flavours and techniques from across the globe, and even create your own jar to take away. It's a fun and educational way to explore the world of preserves.
We cater to all group sizes, individuals and furry friends are also welcome.
Private bookings available upon request.
What to Expect
History of Preserves
➼ Preserving has been a worldwide tradition for millennia.
➼ Its beginnings are mysterious, but we can discover some of its secrets through history and stories.
➼ We'll take you on a journey through the past and give you a guide to preserving.
Samples
➼ Observe, smell, taste, and feel the preserves to assess how they look, smell, taste, and feel.
➼ By trying out our different preserves, you will find out what ingredients you like and what suits your taste buds.
Make your own!
➼ Create your own unique jar of preserves.
➼ We'll show you different ways of preserving and give you a simple guide to follow and make your own.
➼ Pick from a variety of wild herbs to mix, or bring your own ingredients to experiment with.
